From the streets of Yangon to the kitchens of Bangkok, our dishes celebrate the rich culinary traditions of Burma and Thailand.
Begin your journey with our selection of Burmese and Thai appetisers, featuring crispy bites, aromatic spices, and authentic Southeast Asian flavours.

Crispy golden spring rolls filled with fresh vegetables and aromatic Burmese seasonings.
3pcs

Crispy wonton parcels fried to perfection and served with sweet chilli sauce.
4pcs

Golden crispy tofu bites, a simple yet delicious vegetarian favourite.
7pcs

Juicy prawns in a delicate tempura coating, light, crunchy, and flavourful.
4pcs

Succulent chicken skewers infused with Southeast Asian spices and served with creamy satay sauce.
3pcs

Traditional Burmese-style vegetable fritters, crunchy on the outside and flavourful within.
9pcs

Traditional Thai soup with a perfect balance of spicy, sour, and savoury flavours.

Tender chicken simmered in a creamy coconut soup with lemongrass and fresh Thai herbs.
Fresh, vibrant, and full of flavour, our salads combine crisp ingredients, aromatic herbs, and authentic Burmese and Thai seasonings for a refreshing taste of Southeast Asia.

Thailand’s famous green papaya salad, tossed with fresh vegetables, lime, chillies, and peanuts for a perfect balance of sweet, sour, and spicy flavours.

A traditional Burmese salad featuring fermented tea leaves, fresh vegetables, crispy beans, nuts, and aromatic seasonings.

Silky Burmese tofu tossed with fresh herbs, vegetables, and a tangy dressing for a light and refreshing salad.
The perfect accompaniment to your meal, featuring fragrant rice and classic sides to complement the rich flavours of Southeast Asian cuisine.

Light, fluffy, and fragrant Thai jasmine rice, steamed to perfection.

Traditional Thai glutinous rice with a soft, chewy texture.

Fragrant jasmine rice gently cooked with coconut milk for a rich and aromatic flavour.

Crispy golden chips, freshly cooked and lightly seasoned.
A collection of classic Thai favourites, featuring aromatic curries, wok-fried noodles, and rich, flavourful dishes inspired by Thailand's culinary heritage.

An aromatic and mildly spicy Thai curry cooked with coconut milk, fresh vegetables, and traditional herbs.

A fragrant and mildly spicy Thai red curry cooked with coconut milk, vegetables, and authentic Thai spices.

A rich and comforting Thai curry featuring tender duck, creamy coconut milk, and warming aromatic spices.

A popular stir-fried Thai noodle packed with vibrant flavours, fresh vegetables, and a balanced tamarind sauce. Choice of chicken or prawns.

Traditional Thai stir-fried flat noodles with egg, Chinese broccoli, and rich soy flavours. Choice of chicken, prawns, or vegetables.

Rice noodles in Thailand’s famous hot and sour soup, enriched with fresh herbs and authentic Thai seasonings. Choice of chicken, prawns, or vegetables.

Delicately steamed seabass topped with a zesty lime and garlic sauce, infused with fresh herbs for a light and flavourful finish
Discover the heart of Burma through our traditional noodle dishes, comforting soups, aromatic curries, prepared with time-honoured recipes and fresh ingredients.

Burmese's national dish featuring rice noodles in a rich and aromatic fish broth, infused with lemongrass, herbs, and traditional spices.

Comforting coconut chicken noodle soup with wheat noodles, aromatic spices, and traditional Burmese garnishes.

Thick rice noodles tossed with seasoned chicken curry, fresh herbs, and crispy toppings for a flavourful Burmese salad.

Shan-style rice noodles served with tender chicken, savoury tomato broth, and aromatic herbs.

Delicate rice noodles with seasoned chicken, fresh herbs, and a choice of comforting soup or refreshing salad style.

Fragrant rice and tender chicken or beef wrapped in banana leaves, steamed to perfection for a traditional Burmese dining experience.

Slow-cooked beef simmered in a rich Burmese curry sauce with aromatic spices and deep, comforting flavours.

Fresh egg noodles stir-fried with vegetables and savoury seasonings, inspired by Yangon’s famous street food scene.
Bold, aromatic, and freshly wok-tossed dishes inspired by the vibrant flavours of Thailand and Southeast Asia. Served with fragrant jasmine rice.

Thailand’s beloved stir-fry featuring your choice of chicken or prawns, wok-tossed with garlic, chillies, and fragrant holy basil.

Tender chicken stir-fried with roasted cashew nuts, fresh vegetables, and a savoury Thai-inspired sauce.

Succulent beef stir-fried with fresh chillies, garlic, and aromatic basil for a bold and spicy flavour.

Marinated chicken wok-fried in a rich smoky BBQ sauce, delivering a perfect balance of sweet and savoury flavours.

Crispy chicken tossed in a sweet and tangy Thai chilli sauce with fresh vegetables.

Classic Thai fried rice stir-fried with egg, vegetables, and your choice of chicken or prawns.

Golden crispy fish fillets topped with a vibrant sweet and spicy sauce, creating the perfect balance of flavour and texture.
End your meal on a sweet note with our selection of traditional Southeast Asian desserts, featuring tropical flavours, creamy coconut, and comforting homemade treats.

Refreshing shaved ice topped with colourful jellies, tropical fruits, and sweet syrup for a vibrant and cooling treat.

Traditional Burmese cassava cake with a soft, chewy texture and a delicate sweetness.

Creamy coconut milk with tender tapioca pearls, creating a light and comforting dessert.

Moist banana and semolina cake with a rich, comforting flavour and a hint of natural sweetness.
Refresh and recharge with our selection of traditional Burmese favourites, tropical juices, teas, and classic soft drinks.

Refreshing sweet drink with soft glass jelly, a popular Southeast Asian treat served chilled.

(Pineapple / Mango / Orange)
Refreshing fruit juice bursting with natural flavour.

(Coke / Fanta / Sprite / Burmese Green Soda)
Classic soft drinks served chilled.

Traditional Burmese tea, rich, smooth, and comforting.

Freshly squeezed lime juice, sweet and tangy, perfect for a refreshing pick-me-up.

Fragrant jasmine tea with delicate floral notes and a soothing finish.

Strong Thai coffee blended with sweetened milk and served over ice for a rich and refreshing treat.

Refreshing bottled still water, served chilled.
Please inform a member of staff of any allergies or dietary requirements before placing your order. While we take every care, our dishes are prepared in a kitchen that handles allergens including nuts, gluten, dairy, eggs, fish, shellfish, sesame, and soy. Prices are subject to change without notice. Made with passion. Served with pride. Thank you for choosing Pinzain.

Pinzain was founded with a simple mission: to share the authentic flavours of Burma and Southeast Asia with our local community. Inspired by family recipes and traditional cooking methods, we opened in 2026 to offer a unique dining experience that celebrates culture, flavour, and hospitality.

At Pinzain, we bring together the authentic tastes of Burmese and Thailand, offering a menu inspired by tradition, fresh ingredients, and bold flavours.

Our chefs and front-of-house team share a passion for great food and warm hospitality. From the kitchen to your table, we are committed to making every visit to Pinzain a memorable experience.